Organic Extra Virgin Olive Oil. Usage: Finishing, dipping, and roasting oil; recommended with bread, pasta, salads, and ice cream.
Ingredients: Organic Extra virgin olive oil
Storage Conditions: store in a cool dry place away from direct sunlight.
Zejd products derive from the Mediterranean Soury olive variety, named after Sour, a Phoenician trading port - Southern Lebanon. Cultivated in the groves of the Akkar region in Northern Lebanon, our olives produce a wide range of fruity extra virgin olive oils and exquisitely flavored oils.
Zejd organic olive oil is certified extra virgin olive oil guaranteed cold extracted without the use of chemicals or pesticides giving it an authentic taste while retaining its healthy attributes.