Our Soy for Coffee was specially designed by Italian baristas to create a soy drink that pairs perfectly with your morning coffee. This drink froths twice as much as regular soy milk and makes the creamiest, frothiest coffees. Made with Italian, gluten-free soy beans that are cut and blended in a special way for maximum froth!
Ingredients: Water, Decorticated No-GMO Soy Seeds of Italian Origin (6.5%), Whole Cane Sugar, Natural Identical Flavor (Cream), Sea Salt, Stabilizer: Gellan Gum.
Values: Vegetarian, Vegan, Dairy-Free, Lactose-Free, Non-GMO
Storage Tips: Can be stored in room temperature. After opening refrigerate (less than 4oC) and consume within 3 to 4 days.
Koita was founded by concerned parents who wanted to offer their families the best organic products possible. They spent two-and-a-half years researching and listening to thousands of people from the region to figure out the most important aspects to creating high-quality, environmentally-friendly organic products. They then traveled the world in search of the happiest grass-fed cows, and found that the best milk came from renowned dairy farms in Italy! Koita Organic Certified Milk comes from ‘happy grass-fed cows’, and is the highest quality, tastiest, and creamiest organic milk!