Kaaju Dukkah Spices

Ingredients: includes paprika, nigella, sesame, cumin seeds, coriander seeds , black pepper , fennel seeds salt and hazelnuts, cashew, almonds among other spices.

Usage: It's a dip that you eat with olive oil or as a seasoning on meat, fish, poultry
as well as potato, eggs, on pizza, soup, hommous or labneh

Tip: If u have a craving , boil a potato , cut it, sprinkle olive oil and some dukkah and enjoy the burst of flavors.

About Kaaju:

Kaaju is an artisanal women-run social enterprise that makes earthy tidbits by blending unconventional mixtures inspired by rich culinary experiences from South East Asia, the Middle East, Africa and South America into healthy delicacies for fast-paced lifestyles. Their products are 100% natural; handpicking earth's healthiest ingredients fairly to support the communities they source them from.