Organic chickpeas are an excellent vegan and naturally gluten-free source of plant protein and fiber. They also contain vitamin K, folate, phosphorus, zinc, copper, manganese, choline, and selenium, as well as exceptional levels of iron, vitamin B-6, and magnesium. Organic chickpeas help increase satiety, boost digestion, keep blood sugar levels stable, increase protection against disease, and much more!
Down To Earth Organic Chickpeas has been hygienically packed and is free from impurities such as weevils and stones.
Values: Organic, Vegan, Sugar-Free, Salt-Free, No Additives, No Preservatives
How to Use: Add a handful to your breakfasts or mix it into your snacks for a crunchy texture and easy flavor.
About Down To Earth:
At Down To Earth Organic, we believe that food is not only a basic necessity, but an instrument of social, economic, and physiological change. The selection and consumption of the right kind of food is a means to live in harmony with our biorhythms, our society, and the environment. We are committed to bringing you quality products that are free of synthetic chemicals, artificial flavors, and hormones, and that have been ethically sourced, carefully handled, and hygienically packed.