Traditionally made, according to the legacy of the Neapolitan pasta makers, Bioitalia bronze cut pasta is prepared with the finest selection of organic durum wheat from Southern Italy. Their origin is guaranteed by a system that follows the product from the field to the table.
Slow and low-temperature desiccation improves the firmness of this pasta, and grants a perfect al dente bite. The bronze cut gives it a rough and porous surface, which holds better onto the sauce, making it a pleasant experience for your palate.
Ingredients: Organic Durum Wheat Semolina
Contains Gluten.
Origin: Italy
Values: Organic, Vegan, Salt-Free, No Additives, No Preservatives
How to Use: Cook in plenty of water to avoid breakage. Ideal with any kind of sauce or baked.
Cooking Time: 12-14 Minutes
Storage Tips: Store in a cool, dry place.
Shelf Life: 36 Months
About Bioitalia:
We have committed ourselves since 1994 to bring high quality organic food to Italy and the world. We produce all our products in our plant in Sarno and in the ones of our partners that share the values, passions, and dreams that have distinguished us since the beginning.
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