Ginger is the root of a beautiful flower, second only to salt in Asian cuisine. It adds a fresh clean flavor to seafood and cuts fat in heavy foods like pork or duck. Ground ginger is ideal for sweet foods like breads, cookies and cakes.
Badia manufactures, packages, and distributes spices, seasoning blends, marinades, sauces, teas, health items, and other products to more than 70 countries around the world. Badia Spices is proud to offer organic and gluten-free products.