Dark Chocolate and Coconut - gluten free and no added sugar
Ingredients: Sweetener (maltitol), cocoa mass, cocoa butter, grated coconut (8%), inulin, defatted cocoa powder, emulsifier (sunflower lecithin), coconut flavour, natural vanilla flavour. May contain traces of : milk, soya, nuts and sesame.
Founded in 1890, Chocolates Torras is a pioneer in Spain. Chocolates Torras was the first chocolate maker in Spain to commercialize a range of “sugar free” cocoa derivatives.
Nutrition Facts / 100g: