72% Dark Chocolate - gluten free and no added sugar
Ingredients: Cocoa mass, sweetener (maltitol), cocoa butter, defatted cocoa powder, inulin , emulsifier (sunflower lecithin), natural vanilla flavour. May contain traces of : milk, soya, nuts and sesame.
Founded in 1890, Chocolates Torras is a pioneer in Spain. Chocolates Torras was the first chocolate maker in Spain to commercialize a range of “sugar free” cocoa derivatives.
Nutrition Facts / 100g: