Tamara Qaddoumi's Salted peanut butter caramel that can be used in smoothies and drizzled over any dessert.


  • 4 tbs coconut oil
  • 1/4 cup maple syrup
  • 1/2 cup peanut butter
  • 1/2 tbs vanilla


  • Pour all ingredients in a sauce pan
  • Mix on low heat until it bubbles
  • Transfer to a Jar

Store at room temperature and enjoy!



November 05, 2020 — Mint Basil Team
Tags: Recipes

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